COVID-19 Update:
(Updated April 15, 2022)
We are currently open every Tuesday - Sunday for indoor dining as well as takeout. We are closed on Mondays except for holidays. Our hours are listed below.
For up-to-date information please see our Facebook page. Thank you for your support and stay safe!
Dinners - No Trim (Meat and bread only)
Smoked Pork Hock .........................$ 19.95
Spare Ribs ..................................... $ 19.95
Large Country Sausage ................. $ 16.95
Broasted Chicken (4 pieces) ..........$ 16.95
Shrimp (6 pieces) ...........................$ 17.95
Single Pigtail .................................. $ 7.95