Dinner - Meat and Bread Only

COVID-19 Update:

(as of June 12, 2020)

We are currently open for patio dining and takeout from 11:00am - 8:00pm Monday - Saturday and 12:00pm - 7:00pm on Sundays. Closing hours may vary based on weather and other factors. See our reduced patio menu below. We are not taking reservations at this time.

For up-to-date information as the situation continues please see our Facebook page. Thank you for your support and stay safe!

Dinners - No Trim (Meat and Bread Only)

Spare Ribs

$ 17.95

Smoked Pork Hock

$ 16.95

Shrimp (6 pcs)

$ 15.95

Broasted Chicken (fried, 4 pcs)

$ 14.95

Large Country Sausage (2 links)

$ 14.95

Single Pigtail

$ 5.95

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